[vc_row][vc_column][vc_column_text css=”.vc_custom_1581336737717{margin-bottom: 0px !important;}”]All wines are born from grapes, so why aren’t they all called natural? Actually, there is no a universal and recognized definition of
Wine Marketing, often increased by myth and reality. The goal is to impress the customer, to movehim, to involve him with appropriate tools in order to give strength to the brand. When the consumer approaches the shelf, he seeks a wine to impress a g
The hydrogeological structure of Salento is complex and diversified.This is due to a non-homogeneous territory and its permeability. The Salento subsoil was in fact affected, around the Upper Cretaceous (65 million years ago) by the Karstism phenom
That train for….Pursuing! The ideal verb to describe the wine world today is to pursue. Above all the consumer, who with his evolving taste and choices, changes the trend of the whole sector. The consumer chooses the bottle on the shelf or in the r
There is a fertile beltfor wine which will become 180 km closer to the North Pole thin 50 years. This is asserted by the climatologist Greg Richards, a lecturerat Southern Oregon University. Therefore, if the vineyards are an accurate indicator of te
